Brock has built an extraordinary team passionate about great food and superior service. We are a family business—and that makes us different. Our company shares the Brock family name and the core values of personal responsibility and commitment to our client’s satisfaction.
We seek candidates at the top of their craft across the spectrum of culinary disciplines: management, chefs, and support employees. We are proud to have a deeply experienced and enthusiastic team at Brock that excels in their profession.
For human resources and recruiting, this means attracting and retaining exceptional talent and matching their diverse skills, backgrounds, and experiences with the right opportunity. It also means developing and challenging employees to grow their skills and knowledge.
This commitment to quality talent is one reason Brock is a preferred employer and a leader in corporate dining and independent schools.
OUR MENU OF BENEFITS:
Comprehensive Medical Insurance
Disability, Life, AD&D Insurance
Dental Insurance
Vision Plan
Paid Time Off
Company 401(k) Plan with Company Match
Flexible Spending Account
Customized Training and Development
Sous Chef - Full-Time - Some Weekends Required - Benefits
Wage: $24.00 - $26.00 per hour, depending on experience
Our brand-new corporate dining venue is opening soon, and we’re looking for an enthusiastic Sous Chef who’s excited to help shape something special from the ground up. If you thrive in a collaborative kitchen, enjoy creating fresh, modern food, and want a role with great work–life balance, this could be a perfect fit.
If you’re excited to help launch a new dining experience and bring great energy to a growing team, we’d love to hear from you. Send your resume or a quick introduction — we’re looking forward to connecting.
Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team you will experience a work schedule that allows for quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, problem-solve and help drive these programs to success.
Job Responsibilities:
Essential Requirements:
Benefits Available for Full-Time Employees
Equal Opportunity Employer - M/F/D/V// Uniforms and Meals Provided // Servsafe Preferred
Please respond with resume or letter of intent.
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